Our Products
Apples
Apples are loaded with nutrition! A medium apple contains 17% of the Daily Value (DV) of fibre, 14% DV of vitamin C and 6% DV of potassium all for only 95 calories. Most of the fibre and antioxidants are in the peel.
Pears
Pears are considered one of the best sources of dietary fibre among all types of fruit. One medium pear provides 24% of the daily value of dietary fibre.
Oranges
Also known as “easy peelers”, clementines and mandarins are basically the same fruit, but with different periods of availability. They are seedless, sweet and easy to peel… a perfect snack for kids or adults.
Plums
Plums are a good source of vitamins A and C, as well as several antioxidants ✤ Plums help increase the absorption of iron into the body, which may be due to the fact that they’re a good source of vitamin C
Kiwi
Kiwifruit are one of the most nutrient dense fruit available, due to a combination of vitamin C, dietary fibre, actinide, potassium and folate. Just one serving of kiwifruit provides a whopping 117% of the daily value of vitamin C.
Avocado
One-third of a medium avocado (50g) has 80 calories and contributes nearly 20 vitamins and minerals, making it a great nutrient dense food choice.
Grapes
Grapes contain powerful antioxidants known as polyphenols. These are thought to have anti-inflammatory and antioxidant properties. One of these is resveratrol. It is found in the skins of red grapes.
Cherries
A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe. Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus.
Blueberries
Blueberries are a widely distributed and widespread group of perennial flowering plants with blue or purple berries. They are classified in the section Cyanococcus within the genus Vaccinium.
Lychee
Lychee is a monotypic taxon and the sole member in the genus Litchi in the soapberry family, Sapindaceae. It is a tropical tree native to South China, Malaysia, and northern Vietnam.